Daily Selection of Oysters (GF)

$3.50 ea.

pink peppercorn mignonette
Littlenecks (GF)

$3 ea.

on the half shell
Lobster Tail (GF)

MKT
Shrimp Cocktail (GF)

$3.50 ea

traditional
Tuna Nachos

$21

wonton chips, seaweed, jalapeños, avocado, sweet soy glaze, scallions, sweet chili sriracha aioli
Seafood Platter (GF)

$70/$135

oysters, clams, lobster, shrimp
Shrimp Ceviche †

$16

leche de tigre, avocado, jalapeno, red onion, plantain chips
Poke Bowl †

$25

sushi rice, seaweed salad, red cabbage, cucumber, avocado, sesame, aji amarillo aioli
salmon 20
tuna $24

New England Clam Chowder †

$13

bacon, brioche croutons
Chopped Salad (GF)

$13

watermelon, radicchio, jicama, dates, cucumber, feta, kale, crispy quinoa, balsamic vinaigrette
House Salad †

$12

shaved carrots, cucumber, radish, tomato, mixed greens, garlic croutons, sherry vinaigrette
Roasted Beets Salad (GF)

$13

whipped mint-ricotta, arugula, radishes, pecans, shoestring potatoes
Earth Bowl (GF)

$19

red pepper spread, broccoli, cauliflower, quinoa, red cabbage, goat cheese, avocado, lime vinaigrette
Add Ons

Salmon $13 / Chicken $8 / Shrimp $12 / Flat Iron Steak $16 / Tofu $5 / Lobster Tail MKT

Grilled Octopus (GF)

$23

skordalia, spinach, chorizo vinaigrette
Mussels †

$17

white wine, garlic, gorgonzola, cherry tomatoes, bacon, garlic crostini
Esquites (GF)

$11

steamed corn-off-the-cob, lime crema, cotija cheese, chipotle powder
Crab Cake

$21

arugula, pickled red onions, remoulade
Burrata †

$21

heirloom tomatoes, prosciutto, baguette, balsamic glaze
Fried Calamari

$17

pickled cherry peppers, Calabrian chili aioli
Brussels Sprouts Bravas †

$13

spicy tomatoes, garlic aioli, almonds, bread crumbs
Buffalo Cauliflower

$16

breadcrumb, blue cheese, celery
Sweet & Spicy Wings †

$16

sesame, scallions
Mediterranean Plate †

$16

seasonal dips, pita chips, vegetables, zaatar

Chicken Pesto †

$18/$26

creamed pesto, spaghetti, prosciutto, roasted bell peppers, pecorino
Shrimp Scampi †

$19/$27

spaghetti, cherry tomatoes, garlic white wine sauce, parsley
Bolognese †

$19/$27

rigatoni, parmesan, basil
Sausage Rigatoni †

$19/$27

vodka sauce, ricotta, sweet Italian sausage, peas, parmigiano reggiano
Potato Gnocchi †

$18/$26

wild mushrooms, truffle cream, stracciatella

Chicken “Under a Brick” (GF)

$27

mashed potatoes, Brussels sprouts, chicken jus
Chicken Parmesan

$26

fettucine, marinara, Parmesan, mozzarella, basil
Steak Frites (GF)

$34

8oz prime flat iron, truffle fries, arugula, bordelaise
Dryft Burger †

$18

Halperns' blend, Vermont cheddar, lettuce, tomato, caramelized onions, fries, pickle
add bacon $2
sub truffle fries $3
NY Strip (GF)

$49

mashed potatoes, asparagus, chimichurri
Lobster Roll †

MKT

warm with butter or cold with lemon aioli. Both served with scallions, pickles, coleslaw & French fries
Grilled Swordfish (GF)

$33

roasted vegetables, mint tzatziki
Mahi-Mahi (GF)

$29

roasted corn, cotija cheese, cilantro, lime crema, mango salsa
Scallops (GF)

$39

Skordalia, garlic, spinach, chorizo vinaigrette
Faroe Island Salmon †

$31

shrimp fried rice, baby bok choy, sesame vinaigrette

GF Gluten-Free | † Can Be Made Gluten-Free

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